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Local Food

Sustainability in ActionUpdates

Sustainability in Action: Jonathan Lillebo

Post contributed by Kenzley Defler, Office of Sustainability Intern A little more than a year ago, a student group focused on organic gardening at Auburn was nonexistent. However, now the established Organic Garden Club meets regularly at the Community Garden to prepare, plant, grow, and harvest a variety of crops.…
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August 8, 2017
Guest PostsUpdates

Tiger Dining Presents “Tigers on the Green”

Post contributed by Katie Peters, Intern with Tiger Dining Tiger Dining is proud to present, Tigers on The Green, an event celebrating food created on campus and in the Auburn community. This event will launch the Auburn Foods brand on April 21 from 11 a.m. to 1 p.m. on the…
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March 30, 2017
Updates

Garden Plots Available at the AU Community Garden

Post contributed by Dr. Nanette Chadwick, Director of Academic Sustainability Programs Academic Sustainability Programs Are you interested in gardening? In growing your own food or flowers? In getting some exercise in a natural setting and communing with fellow gardeners? Then come join us at the AU Community Garden. The garden…
admin
February 22, 2016