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Edge Central Dining: Plant-Based Meal Event

Students from the Sustainability Capstone Course are hosting a plant-based meal event at the Edge Central Dining on campus. Their focus is to serve a plant-forward meal at one of the stations, utilize produce grown on campus, and educate diners on the positive environmental and health impacts of eating plant-based.
March 20, 2023
Guest Posts

Dish It Out: Let SGA Know You Support Dish Reuse on Campus

Do you want your student organization to save money and reduce waste? Then please petition SGA for a dish reuse program through their Auburn Answers platform. When asked, choose DINING (first option), and copy the following text. Feel free to add/change/etc. I would like to see Auburn University leadership take…
January 13, 2020